Product no: QC0486-PEC
Bacillus spizizenii derived from ATCC® 6633™*
EZ-PEC™
Category
Quality Control Organisms & Sets
Unit/Pack Size
1 PK
Volume
N/A
Vendor
Microbiologics
Product Description
Biosafety Level 1. 20 pellets of a microorganism delivering a final concentration of 1.0E+05 to 1.0E+06 CFU per 1.0 ml, and 10 vials (2.0 ml each) of hydrating fluid.
Key Features:
Strains are less than or equal to three passages from reference culture
Test Principle:
Antimicrobial Effectiveness and Preservative Efficacy Testing
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